Open Nature Grass Fed Angus Beef Tenderloin Steak
, /PRNewswire/ -- Argent Fern Farms, New Zealand'southward leading red meat producer and exporter, today announced the launch of its USDA-approved Net Carbon Zero past Nature 100% Grass-Fed Angus Beef in 134 Jewel-Osco supermarkets across the Midwestern US.
Following the Autumn 2021 expansion of its premium Lamb and Venison Medallions in Gem supermarkets, Silverish Fern Farms now offers a succulent new choice of Internet Carbon Zero 100% Grass-Fed Ground Beef, Tenderloin Steak, Top Sirloin Steak, Rib-Eye Steak, and New York Strip Steak. The product range launched in selected New York City and Los Angeles supermarkets in March.
With exports to lx countries and now supplying the U.Due south. market with its Grass-Fed product for iv decades, Silvery Fern Farms' Internet Carbon Zero by Nature product is a further step along its journey towards becoming a nature positive food brand.
"Our Net Carbon Zero past Nature Angus Beef steaks and basis Beef have exactly the same bold, nutrient dense and unmatched texture of our famous 100% Grass-Fed suite of meat cuts," says Silvery Fern Farms CEO Simon Limmer. "All of our cattle browse outside in nature all year-round on a diverse diet of rich clover and rye grasses, on farms that tin increasingly offset the emissions they produce. This is truly beefiness made better."
Silver Fern Farms' unique approach to managing the emissions harnesses the biodiversity on New Zealand farms that offers significant capacity to sequester carbon.
The company utilizes "insetting" which means the carbon credits needed to kickoff the emissions of the product are found by working with farmers. By optimizing the function that the farms, where the animals are raised, tin can play in interim every bit carbon sinks, Argent Fern Farms sources carbon credits from its own supply chain rather than having to rely on purchasing carbon credits from other projects.
"Taking care of our emissions is our own responsibility, no-1 else's," says Argent Fern Farms CEO Simon Limmer. "We are not outsourcing our emissions, rather we are recognizing and incentivizing our farmers for their efforts to create farm environments that are meliorate able to capture carbon, increase biodiversity, and support nature positive food production."
Limmer says that U.S. consumers and its ain New Zealand cooperative farmers are more conscious than e'er of the environment in which their nutrient is raised. "In New Zealand nosotros have a deep connexion to nature and caring for the environment, it is part of who nosotros are. With our Cyberspace Carbon Naught range, nosotros desire to evidence we can produce great tasting red meat in a mode that is amend for the planet." Care y'all can trust and sense of taste.
All of Silverish Fern Farms' 100% Grass-Fed Beef is produced with no added hormones or antibiotics, and is expertly prepared to ensure a lean, consistent cutting and deep, complex flavour in every bite. Information technology comes in user-friendly pre-portioned packaging and ready to cook on the grill. A host of curated recipes and cooking tips are designed to inspire calm cooks and skilled grillers alike to spice upwards usual recipes or try their hand at innovative dishes.
A committed ruby-red meat exporter to the U.S. for xxx years, Silvery Fern Farms has been providing its New Zealand-farmed products to supermarkets, restaurants, and nutrient service distributors with several production ranges including premium basis beef, beef steaks, lamb, and venison retail packs.
The Silver Fern Farms Net Carbon Cypher product is processed in the U.S. by The Lamb Visitor in Pedricktown, NJ. Owned by farmers from New Zealand and Australia, The Lamb Company has been a leading supplier of premium naturally raised proteins in the U.S. for over l years.
Most Silver FERN FARMS: Silverish Fern Farms is New Zealand's largest grass-fed beef, lamb, and venison producer, supplying the U.s.a. from the rolling pastures in New Zealand and striving to set the world standard in reddish meat. Starting as a small farmer co-operative in 1948, Silver Fern Farms produces 30% of all New Zealand beefiness, lamb, and venison in partnership with 16,000 farmers, exporting to over 60 countries. world wide web.silverfernfarms.com/us
ABOUT JEWEL-OSCO : Locally great and nationally strong, Jewel-Osco was founded in 1899 and is endemic past Albertsons Companies. The grocery and drug retailer has 188 locations encompassing Illinois, Northwest Indiana, and Iowa, and employs 31,000+ assembly. world wide web.JewelOsco.com.
Media Contact:
Martin Elder, SweeneyVesty New York
M: +1 646-645-7108
martin.elder@sweeneyvesty.com
Retail and Business concern Contact:
David Patragnoni, Us Country Manager
T: +1 609-417-3969
david.patragnoni@silverfernfarms.com
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SOURCE Silverish Fern Farms
Source: https://www.mywabashvalley.com/business/press-releases/cision/20220426NY36631/silver-fern-farms-and-jewel-osco-introduce-net-carbon-zero-beef-in-the-midwest/
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